Discover the excellence of Andalusia with Spain's Monovarietal Picuda extra virgin olive oil, sourced from the sunlit olive groves of Córdoba. Hand-harvested and cold-pressed,  Picuda olives reveal an oil of rare elegance: fruity, mild, with subtle aromas of fresh almond, green apple, and cut grass.

Naturally rich in antioxidants and essential fatty acids, it helps strengthen the cardiovascular system, protect cells from aging, and support a healthy, balanced diet. Perfect for enhancing your everyday dishes as well as your gourmet creations, this pure oil celebrates taste, well-being, and authenticity.

Made in Spain

500 ml glass bottle

More About Olea Pia: Attention to lovers of life and gastronomy, the odyssey of Italian flavors has only just begun. Olea Pia is the association between Raphael Blasi, Arthur Cohen and The Social Food. All passionate about gastronomy, they decided to join forces in order to offer high-end products for the general public.

Olea Pia selects the best of their country for their customers and takes you to meet the expertise and know-how of their regions. Each product is meticulously chosen for its natural quality, and processed with precision in accordance with local traditions.

Olea Pia begins the adventure at the heel of the boot where the Puglia sun enchants extraordinary organic extra virgin olive oil. The journey continues in Liguria where sweet and fruity olive oil is revealed before discovering the terrain of Modena, where precious oak woods concoct a rosé balsamic vinegar with a magical taste. 

*Seven Sisters Certified, Eco-Friendly, Plastic-Free, Handmade, Organic Ingredients, Ethically Sourced