Starting with the highest quality Brazilian cacao, and the best old-fashioned organic A2/A2 whole milk from Alexandre Family Farm, Dick Taylor Craft Chocolate has crafted a deliciously creamy 55% milk chocolate. It is highlighted by the very special addition of Madagascar Vanilla Beans. 

What is A2/A2 milk?

“Traditionally, cows produced milk with A2/A2 beta-casein protein. Over time, a mutated A1 gene worked its way into dairy cattle. Cows today produce a combination of A1 and A2 proteins, creating a type of milk that is relatively new to the human body and may be more difficult to digest. We choose cows that while roaming our pastures only make A2/A2 milk. It’s most natural to the body and easily absorbed. You can trust that our milk is always 100% pure A2/A2. Our milk is milk the way cows were intended to produce, old fashioned milk.” - Alexandre Family Farm

Ingredients: Organic Cacao, Organic Cane Sugar, Organic A2/A2 Whole Milk Powder Organic Cocoa Butter, Organic Vanilla Beans

Origin: Brazil, Fazenda Camboa

Each bar is 2 oz/57g.

Eco-Friendly Letterpress Packaging

Made in California, USA

More About the Maker: Using only the finest ethically sourced cacao, their award winning chocolate is expertly crafted using traditional European techniques from bean to bar in their small factory in Eureka, California.

By using some of the best cacao in the world, Dick Taylor Craft Chocolate is able to eliminate the use of fillers in their chocolate, like cocoa butter, soy lecithin and vanilla, which lets the true flavors of the cacao shine through. 

*Seven Sisters Certified, Small Batch, Handmade, Organic Ingredients, Bean to bar, Single Origin, Ethically Sourced Ingredients, Ethically Made, Eco-Friendly, Direct Trade, Vegan, Non-GMO, Soy Free, Gluten Free