LOCAL PRODUCT!

The original sauce that turned Nong’s Khao Man Gai into an instant classic. Excellent in chicken & rice, marinades, stir fries and tofu. 

Nong’s sauce is a special family recipe made from all natural ingredients including soy beans and soy sauce mixed with fresh ginger, garlic, and chili. 

12 oz, Packaged in Glass Bottles

Ingredients: Soy sauce (water, wheat, soybeans, salt, sodium benzoate), water, distilled white vinegar, fermented soybean (soybean, water, sugar, salt, malic acid, citric acid), fresh minced ginger (ginger roots, water, citric acid), cane sugar, brown sugar (sucrose, invert sugar, cane molasses), coconut palm sugar, fresh peeled garlic, chili peppers, pandan leaves (flavor only)

Made in Portland, Oregon, United States

More About the Nong's Khao Man Gai: Nong built her Portland restaurant by mastering her now famous dish, Khao Man Gai, or chicken and rice. The delicious, healthy plate of chicken and rice, soup, and sauce is popular around Thailand, and Nong made hers unique by developing her signature sauce. Now, Nong’s sauce is produced, bottled, and sold around the country for people to purchase and use to create their own Thai food at home.

*Seven Sisters Certified, Craft Made by Hand, Small Batch, Women Owned, AAPI Owned, Eco-Friendly, Organic, Vegan, Gluten-Free