Passion Fruit's exotic fragrance combines irresistibly with it's fruity and tangy flavor in this exceptional sirop bruit.
Passion fruit raw syrup can be used in many cocktail recipes. It is ideal in your preparations of iced teas or lemonades and goes wonderfully with vanilla. It can also be used in your favorite recipes such as cocktails and iced teas. If you are curious and want to know more, it's here. Ingredients of organic passion fruit syrup: organic pure cane sugar, water, acidifier: citric acid, natural flavors.
Made in France
13.5 fl/oz
More About the Maker:
Maison Bacanha was founded in Paris in 2013 with a single obsession: to reinvent the syrup. Not the artificially colored, preservative-laden syrups that dominate café counters, but something entirely different — complex, natural, and uncompromisingly French. The "Brut" in their name says it all: raw, unmasked, nothing added that doesn't need to be there. Every Bacanha syrup is certified organic by Ecocert, made near Paris with flavors developed in Grasse — the world capital of perfumery — using natural extracts, essential oils, and fruit juices. Their organic cane sugar comes from Brazil, sourced from Native, the first food company in Brazil to receive Regenerative Organic Certified (ROC) status — meaning the sugar is grown using regenerative practices, biological pest control, and without slash-and-burn harvesting. No artificial colors, no preservatives, no GMOs. Bottled in recyclable amber glass designed to be reused. A touch of Paris in every pour.
✦ Seven Sisters Certified, Certified Organic (Ecocert / FR-BIO-01), Regenerative Organic Certified (ROC) sugar supply chain, Non-GMO, No artificial colors or preservatives, Made in France, Recyclable glass packaging (designed for reuse), Eco-Friendly, Artisanal / small batch production, Family Owned
