Prickly Pear Fruit Infused Vinegar Shrub
Our Prickly Pear Fruit-Infused Vinegar perfectly preserves the sweet smelling and great tasting flavors of the cactus fruit (nicknamed tunas). We love to use this flavor in salad dressings, marinades, and homemade cocktails made with tequila or mezcal.
Ingredients: Organic Apple Cider Vinegar, Organic Prickly Pears
Made in California, USA
More About the Maker:
Our fruit-infused vinegars shine in mocktails, cocktails, vinaigrettes, dressings, marinades and more. Made with a base of apple cider vinegar (ACV), Sideyard is pure in flavor, strong in taste, and full of good-for-your-gut probiotics. Our vinegars have no added sugar because we believe in letting fruit sing..The name and description of our farm partner in Southern California can be found on the side of each and every bottle label.
Our business is: woman-owned, woman-made, sustainable, small-batch, made in the USA, organic, committed to directly sourcing peak-season fruit from small, organic family farms, and a humble home kitchen operation turned commercial success! We know that good food grows slow. At Sideyard, our combined commitments to making and selling in small batches, sourcing fruit directly from organic, small farm partners and 'sideyard farmers' and never adding sugar define us. Our products create demand for small-scale farms, regenerative organic practices and regional food systems.
*Seven Sisters Certified, Small Batch, Family Owned, Ethically Made, Eco Friendly, Woman Owned