L'Isolina's Whole-Grain, Stone-Milled, Bronze-Drawn & Slow-Dried Casarecce.

This pasta is the best we've ever tasted, and that's not an exaggeration! It's what we use at our own homes to feed our family wholesome pasta dishes. 

L'Isolina Pasta is made with local whole grains farmed for flavor, stone-milled, and bronze extruded all in New York State! We partner directly with the best regenerative farms, who grow delicious flavor-first grains!

•  Bronze Extruded for Texture!
• Dried Slow for 56 Hours Preserves Flavor & Nutrients!
• Stone Milled for Nutrition! Rich in Vitamins, Minerals & Antioxidants! 4G Fiber per Serving | 6G Protein per Serving | 14% Daily Fiber per Serving 
• Our pasta is: Whole Grain Vegan Regenerative Dairy-Free Soy-Free Non-GMO Clean-Label

• Regenerative Heirloom Grains Farmed for Flavor!

Ingredients: Organic Heritage Semolina, Organically-Grown Whole Grain Red Wheat, Filtered Water

Made in New York, United States

*Seven Sisters Certified, Organic Ingredients, Heirloom Grains, Regenerative Farming, Small Batch, Supports Local Farming