Popcorn Masala

As die-hard popcorn people, we can verify that our Popcorn Masala is the G.O.A.T. It is cheesy from nutritional yeast, umami from Pahadi Pink Garlic, just spicy enough from a combo of sweet and smoky chillies, and deeply earthy from Pragati Turmeric. It pairs beautifully with ghee, butter, or coconut oil for a truly next-level popcorn experience. Try this with Syria Salt! 

Ingredients: Nutritional Yeast, Kesari Amchur, Garlic, Salt, Black Salt, Cumin, Turmeric, Sirārakhong Hāthei Chilli, Fennel, Coriander, Jaggery, Hing, Dried Mint

Cooking Tips:

Toss with popcorn—Make the perfect movie night popcorn with 4 cups air-popped or stovetop popcorn, 2 tablespoons melted butter or ghee, and your desired amount of popcorn seasoning.

Use as French fry seasoning- Toss with any form of fried potato—shoestring fries, steak fries,wedges, crinkle-cut fries, tater tots!—right after coming out of the oven or air-fryer.

Add to the dredge for popcorn chicken- Mix in a couple tablespoons into the flour dredge for popcorn chicken— regular ol’ fried chicken, too!—and then finish with an extra sprinkle of the popcorn seasoning when it comes out of the fryer.

Packaged in reusable tin

3.68 oz

More About the Maker: Diaspora Co. Spices was founded to radically reimagine the spice trade: investing money, equity and power into the best regenerative spice farms across South Asia, and bringing wildly delicious, hella potent flavors into your home cooking. We’re a queer, woman of color owned & led biz, so beyond championing gorgeous heirloom spice varieties, we’re committed to creating something for us, by us. Deepening what “Made in South Asia'' can mean, and how we tell our stories of freedom, struggle, and diaspora through food.

*Seven Sisters Certified, Ethically Sourced, Eco-Friendly, Regenerative Farming, Pesticide-free, No irradiation, AAPI Owned, Queer Owned, Woman Owned